(3 1/2 x 6 In) This is an original vintage Good Housekeeping Institute, Savory, Inc. booklet from 1922. "SAVORY Prize Recipe Book for the "SAVORY" Roaster - Every Mouthful Tender and Tasty" is 24-pages long. "This Justly celebrated utensil had been tested and approved by Good Housekeeping Institute conducted by Good Housekeeping Magazine and by Physicians, Teachers, Nurses, Housewives. It is manufactured Solely by SAVORY, Inc., makers of Utensils for the home since 1836." Contents include:

  • How the "Savory" roaster does its work
  • CONDENSED DIRECTIONS For Using the "SAVORY" roaster
  • Things to Know About Meat Foods
  • Time-table for Baking Meats
  • Seasonings for Savory Dishes
  • Seasonings for Sweet Dishes
  • "Savory" Roaster Recipes - Sea Foods
  • Beef
  • Veal 
  • Mutton and Lamb
  • Pork
  • Chicken and Turkey
  • Duck and Goose
  • Game
  • "Savory" Service Helps
  • Preparing Vegetables the "Savory" way
  • Bread the "Savory" way
  • Why Every Woman Should Have a "Savory"

The booklet is in VERY GOOD condition, wear at the edges. 

***Item will be packaged with care in an acid free sleeve, placed between two pieces of cardboard and shipped in a Bubble mailer.***

***If you need something SHIPPED FASTER than First Class shipping (2-5 Days) or by a specific date, please contact me and if necessary I'll get you a quote for expedited shipping prices.***

***Vintage and antique items each have a unique history, and are sold exactly as I bought or found them/ They are in “AS FOUND" condition. Due to their unique nature, rarity, and age, all items are sold “AS IS”. ***

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